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A Magical New Year’s Eve 2008
At Grouse Mountain Grill, New Year's Eve is celebrated with a decadent Chef's menu featuring a mixture of specialties and Chef's holiday creations.
You will enjoy fabulous entertainment:
- - Strolling Tableside Magician Devon Haynes all evening
- - Fireworks viewing at 7:15-7:30
- - Tony Gulizia, featured musician and vocalist plays all evening
- - Traditional New Year’s Eve party favors
Reservations for this special event are confirmed with advance payment.
Please call or email Shelby Esposito Shelby@grousemountaingrill.com
970-949-0600 ext. 102
$140.00 per person.
Pricing includes dinner, entertainment and party favors.
Beverages, tax, resort fee and gratuity are additional.
FIRST COURSE
(please select one)
Foie Gras Terrine
Brandy Soaked Currant Cinnamon Roll with Thyme
Warm Lobster & Mascarpone
Baby Red Leaf Lettuce & Tomato Vinaigrette
Half Dozen Oysters Three Ways
Poached in Pear Brandy Butter
Pan Fried with Lemon Aioli
On the Half Shell with Mignonette
Buttermilk Blue Cheese Tart
Port Plumped Cherries & Endive Salad
Marinated Ahi Tuna
Ginger & Carrot Salad & Scallions
INTERMEZZO SALAD COURSE
Mixed Baby Greens with Pears, Pistachio Crisp & Citrus Oregano Vinaigrette
MAIN COURSES
(please select one)
Natural Veal Chop
Roasted Golden Beets, Poached Fingerling Potatoes
& Preserved Lemon-Caper Sauce
Grilled Double J Ranch New York Strip
Oregon Black Truffle Mashed Potatoes & Leeks Three Ways
Spice Crusted Long Island Duck Breast
Apple-Duck Confit Strudel, Parsnip Puree & Blackberry Vinaigrette
Pretzel Crusted Pork Chops
Orange Mustard Sauce, House Made Chorizo, Cannellini Beans & Spinach
Lobster Bisque
Grilled Lobster Tail & Fennel Salad
Braised Colorado Lamb Leg & Marinated Chop
Spinach & Mint Popover with Carrot Glace
Roasted Butternut Squash Agnolotti
Braised Chestnuts & Sage
DESSERTS
(please select one)
Chocolate Mousse Cake with Peppermint Ice Cream
Zabaglione with Seasonal Berries
Eggnog Mousse in a Chocolate Shell
CHILDREN'S MENU
Children may order from either the regular menu
or the Children's menu in any combination
First Courses
Tomato Soup
Oyster Crackers
Small Mixed Green Salad
Ranch or Vinaigrette
Natural Applesauce
Fresh Strawberries
Main Courses
Grilled 5 oz. Double J Ranch Limousin Tenderloin Steak
Mashed Potatoes & Chef’s Vegetable
Grilled Breast of Chicken
Mashed Potatoes & Chef’s Vegetable
Grilled Pork Chop
Mashed Potatoes & Applesauce
Fettuccini
Butter, Marinara or Alfredo Sauce
Toasted Cheese Sandwich
House Made Potato Chips
Dessert
Ice Cream Sundae & Chocolate Chip Cookie
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