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Thanksgiving Menu - November 27, 2008
Enjoy a traditional Thanksgiving meal from 4:00pm - 10:00pm on Thanksgiving Day. The Grouse Mountain Grill's regular menu is not available this evening, but for those who do not prefer Roasted Turkey, Rosemary Crusted Venison Tenderloin and Arctic Char with Baby Beets are alternatives. All entrees are served with "all the trimmings" of a traditional American Thanksgiving meal and you don't have to do the dishes!
Reservations may be made anytime in advance and are highly recommended, as this is one of the busiest nights of the year. $52.00
Children under 12 $26.00
BREAD BASKET
Housemade Bread & Multi Grain Rolls
STARTERS
Roasted Sweet Apple and Carrot Soup with Fennel-Rosemary Crackers
or
Grilled Pear and Winter Green Salad with Toasted Pumpkin Seeds
Oregano & Roasted Garlic Vinaigrette
ENTREES
Roasted Free Range Turkey Breast &Slow Braised Leg
with Wild Mushroom Stuffing, Gravy &Cranberry Relish
or
Rosemary Crusted Grilled Venison Tenderloin with House Venison Sausage
Chestnuts & Blackberry Syrah Sauce
or
Arctic Char with Baby Beets, Leeks & Pinot Noir Emulsion
FAMILY STYLE SIDE DISHES
(all of the following served with all entrees)
Mashed Potatoes
Brussels Sprouts with Smoked Bacon
Caramelized Sweet Potatoes with Sage & Maple
DESSERT
Pumpkin Cheesecake with a gingersnap crust, topped with whipped marshmallows & sugared pumpkin seeds
Warm Chocolate Cake with Creme Caramel & Spiced Poached Pears
Rustic Apple Tart with Calvados Ice Cream
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